AVAILABLE ON WEEKENDS AT THE WHARF IN NOV & DEC 2020

Satisfy your craving for something soupy, peppery and yummy with our Bak Kut Teh Set!
Bak Kut Teh is a popular Chinese herbal soup prepared through many hours of simmering meaty pork ribs in a broth of pepper and garlic, amongst other herbs.

MENU

1) Bak Kut Teh (1 pax) with you tiao & steamed rice – $12.80+

2) Bak Kut Teh (2 – 3 pax) – $22.80+

3) Bak Kut Teh Set (2 – 3 pax) – $34.80+
– Preserved vegetables
– Chye Poh Omelette
– You Tiao
– Steamed Rice

4) Tiger Garoupa (Hong Kong Steamed/Teochew Style) – $38+

Special Combo: Item 3 & 4 at $69.80+ only

SIDE ORDER
A. Deep Fried Beancurd with Thai Chilli Sauce – $10.00+
B. Chye Poh Omlette – $8.00+
C. Preserved Vegetables – $3.00+
D. You Tiao – $1.20+
E. Additional Bak Kut Teh Soup – $2.00+

VENUE: THE WHARF
Date: 6th November 2020 – 31st December 2020
Available from 12pm. Last order at 9.45pm

All photos are for illustration only. Actual presentation and serving may differ. Birthday or any other Discount Voucher/s are not applicable for this promotion. Prices are subject to 7% GST.

FOR RESERVATION & DETAILS, PLEASE CONTACT F&B DEPARTMENT AT 6768 9485 / 351 OR EMAIL TO FB@RSYC.ORG.SG

Terms & Conditions

All pictures are for illustration only. Prices are subject to 7% GST<br>
Promotion is only available at the Wharf only. Additional 10% service charge is applicable for in-room dining<br>
Birthday Discount Voucher or any other discount will not be accorded with this promotion.<br>

Offer Availability

06 November 2020 - 31 December 2020

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