Available at The Wharf on Saturday, Sunday and Public Holidays only from 6:30pm to 9:30pm
Gather your friends and family for a mouthwatering dining experience by the foreshore.
🍴 Weekend Dinner Menu at Foreshore🍴
Time: 6:30 PM – 9:30 PM
Available on Sat, Sun, and Public Holidays
Savor the flavors of our BBQ delicacies:
• Whole Red Snapper with BBQ Chilli – $28+
• Baby Stingray with Sambal – $24+
• Grilled Togarashi Squid – $15+
• Grilled Marinated Pork – $20+
• Wok Fried Dry Curry Mussel – $18+
• Chicken Wings Bakar (3pcs) – $11+
Please note that during this period, Hokkien Mee and Char Kway Teow will not be available. We apologize for any inconvenience.
VENUE: THE WHARF
Available on Saturday, Sunday and Public Holidays only from 6:30pm to 9:30pm
All photos are for illustration only. Actual presentation and serving may differ. Additional 5% surcharge and 10% service charge is applicable for Non-Members. Birthday or any other Discount Voucher/s are not applicable for this promotion. Prices are subject to 8% GST.
FOR RESERVATIONS & ENQUIRIES, PLEASE CONTACT F&B DEPARTMENT AT 6768 9485 / 351 OR EMAIL TO FB@RSYC.ORG.SG
All pictures are for illustration only. Prices are subject to 8% GST<br>
Promotion is only available at the Wharf only. Additional 5% surcharge and 10% service charge is applicable for non-members. <br>
Birthday Discount Voucher or any other discount will not be accorded with this promotion.<br>