AVAILABLE DAILY AT THE WHARF IN THE MONTH OF NOVEMBER & DECEMBER 2022

Come on down to try our new Zi Char dishes for our November/December specials at The Wharf!
 
Come and get your Zi Char fix today! 🍲 See you at the Wharf soon!

Menu Items:
1. Hybrid Grouper Filler with Pumpkin Puree Congee
 topped with spicy dried shrimp, braised peanuts, fried shallots and you tiao
$18+

2. Grass Noodle in Claypot (Seafood/Beef) for 2-3 pax
choice of tom yum or ginger & spring onion
$26+

3. Chye Poh Omelette
$10+

4. French Bean with Minced Pork & Dried Shrimp
$12+

VENUE: THE WHARF

Available in the month of November and December from 12pm. Last order at 9.45pm

All photos are for illustration only. Actual presentation and serving may differ. Birthday or any other Discount Voucher/s are not applicable for this promotion. Prices are subject to 7% GST.

FOR RESERVATIONS & ENQUIRIES, PLEASE CONTACT F&B DEPARTMENT AT 6768 9485 / 351 OR EMAIL TO FB@RSYC.ORG.SG

Terms & Conditions

All pictures are for illustration only. Prices are subject to 7% GST<br>
Promotion is only available at the Wharf only. Additional 10% service charge is applicable for in-room dining<br>
Birthday Discount Voucher or any other discount will not be accorded with this promotion.<br>

Offer Availability

01 November 2022 - 31 December 2022

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