AT LA PIZZERIA
AVAILABLE FROM 14TH TO 21ST MARCH 2019
A week of evening meat promotions featuring different premium cuts of meat from Wagyu to Iberico and Mangalica, Venison, Coastal Lamb, a showcase of different flavor profiles to match the carnivorous side of you!
Date: 14 – 21 March 2019
Time: 6.30PM – 10PM
Price from $30 onwards
*Note: Full ala-carte menu available
FOR ENQUIRIES AND RESERVATION, PLEASE CONTACT US AT 6768 9443 OR EMAIL TO BRIDGE@RSYC.ORG.SG