AVAILABLE DAILY AT LA PIZZERIA IN MAR/APR 2021
Savour lamb shank that is seared and cooked slowly in a flavourful braising liquid with lots of tomatoes and red wine until melt-in-your-mouth tender. Serving them over creamy polenta and braised vegetables, it’s a hearty, comforting and completely satisfying dish that you must try!
Available daily in the month of March/April 2021 at La Pizzeria at the Bridge & Beacon Bar
All photos are for illustration only. Actual presentation and serving may differ. Birthday or any other Discount Voucher/s are not applicable for this promotion. Prices are subject to 7% GST.
FOR RESERVATION & DETAILS, PLEASE CONTACT F&B DEPARTMENT AT 6768 9443 OR EMAIL TO BRIDGE@RSYC.ORG.SG
All pictures are for illustration only. Prices are subject to 7% GST<br>
Promotion is only available at the Wharf only. Additional 10% service charge is applicable for in-room dining<br>
Birthday Discount Voucher or any other discount will not be accorded with this promotion.<br>