The Wharf is bringing the annual german beer festival to you! From 4th Sept to 1st November, you could enjoy your favourite crispy pork knuckle, Fish & Chips and Chicken & Pork Bratwurst!

MIXED PLATTER

1) Mixed Platter A – $38.00+
– Half Pork Knuckle and Chicken & Pork Bratwurst

2) Mixed Platter B – $42.00+
– Half Pork Knuckle and Beer Battered Halibut Fish

3) Mixed Platter C – $55.00+
– Half Pork Knuckle, Chicken & Pork Bratwurst and Beer Battered Halibut Fish

*All dishes come with potato chips, sauerkraut & calvados sauce

CHICKEN & PORK BRATWURST
$16.00+

BEER BATTERED HALIBUT FISH & CHIPS
Served with Tartar sauce & Malt vinegar
$20.00+

PORK KNUCKLE
Half – $24.00+
Whole – $38.00+

ERDINGER BEER (WHITE/DARK)
1 Bottle – $11.00+
2 Bottles – $20.00+

DATE: 4th September to 1st November 2020
VENUE: The Wharf
TIME: 12pm to 9.45pm

All photos are for illustration only. Actual presentation and serving may differ. Birthday or any other Discount Voucher/s are not applicable for this promotion. Prices are subject to 7% GST.

DUE TO REDUCED SEATING CAPACITY, RESERVATION IS REQUIRED ON WEEKENDS TO AVOID DISAPPOINTMENT
–
PLEASE CONTACT F&B DEPARTMENT AT 6768 9485 / 351 OR EMAIL TO FB@RSYC.ORG.SG

NEW MONTH • NEW SPECIALS
AVAILABLE ON WEEKDAYS IN SEPTEMBER & OCTOBER 2020

1) Garoupa Porridge with Barley in Pumpkin Broth – $17.80+

2) Otah Nasi Lemak with Chicken Rendang – $12.80+
(Served with Achar & Egg)

TOP UP $1.50+ for Lime Juice / Ice Lemon Tea / Coffee / Tea
TOP UP $3.00+  for Chendol / Ice Kachang / Sea Coconut with Longan

VENUE: THE WHARF
Available from 12pm. Last order at 9.45pm

All photos are for illustration only. Actual presentation and serving may differ. Birthday or any other Discount Voucher/s are not applicable for this promotion. Prices are subject to 7% GST.

FOR RESERVATION & DETAILS, PLEASE CONTACT F&B DEPARTMENT AT 6768 9485 / 351 OR EMAIL TO FB@RSYC.ORG.SG

We are giving back to diners in the month of Sept/Oct to thank them for their everlasting support throughout the difficult period. 

RSYC MEMBERS PROMOTION

• 20% off all pasta dishes
• Additional 10% off total bill with min spend of $150

VISITORS PROMOTION
10% off total bill with min spend of $150

DATE: 1st September to 30th October 2020
VENUE: La Pizzeria
TIME: 12pm to 3pm | 6pm to 10pm

Terms & Conditions:
Both promotions are applicable from Tuesday to Friday only.
Not applicable with other promotions including online platform discount/vouchers, not applicable to alcohol beverages. All photos are for illustration only. Actual presentation and serving may differ. Birthday or any other Discount Voucher/s are not applicable for this promotion. Prices are subject to 7% GST.

DUE TO REDUCED SEATING CAPACITY, RESERVATION IS REQUIRED TO AVOID DISAPPOINTMENT
–
FOR ENQUIRIES AND RESERVATION, PLEASE CONTACT US AT 6768 9443/485
OR EMAIL TO BRIDGE@RSYC.ORG.SG

In consideration of the pandemic and for hygiene purposes, we are doing away the live BBQ station at the Wharf. However, we are launching a new BBQ set in the month of Sept & Oct for all BBQ lovers out there! All orders are prepared a la minute by the Chefs in the Wharf Kitchen!

AVAILABLE ON SAT/SUN & PH AT WHARF
IN SEPT & OCT 2020

SET A
•Sambal Baby Stingray (1 pc)
• Grilled Chicken Breast (1 pc)
• Grilled Lamb Shoulder (1pc)
Serves 2 – 3 pax
Price: $32.80+

SET B
•Sambal Baby Stingray (1 pc)
• Grilled Chicken Breasts (2 pc)
• Grilled Lamb Shoulders (2pc)
Serves 3 – 4 pax
Price: $47.80+

A LA CARTE
• Grilled Chicken Breast – $7.80+
• Grilled Lamb Shoulder – $12.00+
•Sambal Baby Stingray – $15.80+

DAY / DATE: Sat & Sun

TIME: Dinner (6.30pm to 10pm).

VENUE: The Wharf.

Last order at 9.45pm

All photos are for illustration only. Actual presentation and serving may differ. Birthday or any other Discount Voucher/s are not applicable for this promotion. Prices are subject to 7% GST.

FOR RESERVATION AND ENQUIRIES, PLEASE CONTACT F&B DEPARTMENT AT 6768 9485 / 351 OR EMAIL TO FB@RSYC.ORG.SG

1) Guava & Green Apple with Salted Plum
Jug – $18+ | Glass – $6.00+

2) Dragon Fruit with Strawberry & Watermelon Smoothie
Glass – $7.00+

DAY / DATE: Daily in September & October 2020

VENUE: The Wharf

Last order at 9.45pm

FOR ENQUIRIES AND RESERVATION, PLEASE CONTACT F&B DEPARTMENT AT 6768 9485 / 351 OR EMAIL TO FB@RSYC.ORG.SG

How can you leave The Wharf without trying our ever-popular Curry Fish Head ? Bring your families and friends together for a great feast with our value-for-money set promotion now!

MENU
• Curry Angkoli Fish Head
• Foo Yong Omelette
• Hong Kong Kai Lan with Ginger Juice & Wine OR Kangkong Belachan
• Steamed Rice
• Pappadam
–
PRICE
WEEKDAY: $42+ (Serves 2 – 3 pax)
WEEKEND: $58+ (Serves 4 – 5 pax)
–

VENUE: The Wharf.

Last order at 9.45pm
Available for dine-in only.
Estimated serving time of 20 – 25 mins.

FOR ENQUIRIES AND RESERVATION, PLEASE CONTACT F&B DEPARTMENT AT 6768 9485 / 351 OR EMAIL TO FB@RSYC.ORG.SG

Grab your buddies for a drink with our Happy Hours Promotion!

HAPPY HOUR
Daily in SEPT & OCT 2020
4.00PM to 8.00PM

Tiger Pint:
$7.50+ (Usual Price: $9.50)

Heineken Pint: 
$8.50+ (Usual Price: $12.00)

Venue: The Wharf & La Pizzeria

FOR ENQUIRIES AND RESERVATION, PLEASE CONTACT F&B DEPARTMENT AT 6768 9485 / 351 OR EMAIL TO  FB@RSYC.ORG.SG

• Santa Rita 120 Reserva Especial Sauv Blanc 2019
• Santa Rita 120 Reserva Especial Merlot 2018

Price: 
Per Bottle – $50+ | Two Bottles – $90+

Available daily during operating hours at The Wharf & La Pizzeria in September/October 2020

FOR ENQUIRIES AND RESERVATION, PLEASE CONTACT F&B DEPARTMENT AT 6768 9485 / 351 OR EMAIL TO FB@RSYC.ORG.SG

SINGLETON DUFFTOWN 12 YEARS MALT
1 bottle – $110+  |  2 bottles – $200+ | 6 bottles — $550+

AUCHENTOSHAN 3 WOOD
1 bottle – $150+  |  2 bottles – $280+  |  6 bottles — $750+

MACALLAN 12 YEARS SHERRY OAK 
1 bottle – $190+  |  2 bottles – $320+  |  6 bottles — $910+

Available daily during operating hours at The Wharf & La Pizzeria in Sept & Oct 2020

FOR ENQUIRIES AND RESERVATION, PLEASE CONTACT F&B DEPARTMENT AT 6768 9485 / 351 OR EMAIL TO FB@RSYC.ORG.SG